Description
- Do it yourself cocktails, we’ve put together everything you will need to make four different cocktails.
- Perfect for Cinco de Mayo or any warm summer day.
- All these cocktails are fresh tasting, easy to make, and are delicious.
- We’ve also linked you to Master Mixologist David Nepove to take you through each cocktail.
- video link here:
- Cocktail kit cost $99 Includes:
- Skyy Vodka regular 750ml.
- Espolon Blanco Tequila
- Grand Marnier 375ml
- Wild Turkey Bourbon
- Codigo Agave Nectar 11.6oz
- Fever Tree Regular Soda or Grapefruit Soda 150ml can
- ALSO INCLUDES ALL THE FOLLOWING
- Boston Shaker
- Cocktail jigger
- Mule / cocktail mug
- Cocktail VIDEO link with renounced mixologist David Nepove.
Tips and tricks of the trade.
Espolon Margarita (See video Below⬇⬇⬇)
- 1 ½ oz Espolon
- ½ oz Grand Marnier
- 1 oz lime juice
- ½ oz agave Syrup
- Method: Add all to Boston shaker, add ice, shake and strain (or dump) into a glass and enjoy
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Killer Lemonade (See video Below ⬇⬇⬇)
- 1 ½ oz Skyy Vodka (Skyy Watermelon or any Skyy Flavor?)
- ½ oz Grand Marnier (optional)
- 1 oz Lemon Juice
- 3/4 oz agave Syrup (or simple syrup)
- 2 oz Fever Tree Soda (or Pink Grapefruit soda)
- Method: Add all but soda to Boston shaker, add ice, shake and strain (or dump) into a glass and top with Fever Tree… enjoy
-
Wild Turkey Sour Lemonade
- 1 ½ oz Wild Turkey Bourbon
- 1 oz Lemon Juice
- 3/4 oz agave Syrup (or simple syrup)
- 2 oz Fever Tree Soda (or Pink Grapefruit soda)
- Method: Add all but soda to Boston shaker, add ice, shake and strain (or dump) into a glass and top with Fever Tree… enjoy
-
Espolon Paloma
- 1 ½ oz Espolon
- 1 oz Grapefruit juice
- 1/2 oz lime juice (or lemon)
- 3/4 oz agave Syrup
- 1 oz Fever Tree Soda (Pink Grapefruit soda)
- Method: Add all but soda to Boston shaker, add ice, shake and strain (or dump) into a glass and top with Fever Tree… enjoy