Description
Alberto Conti is sourced from each of the four wine-producing provinces of Abruzzo: Chieti, Pescara, Teramo, and L'Aquila. The fertile southern province of Chieti contributes density and volume of fruit, while the northern regions of Pescara and Teramo contribute lift and minerality.
You can't go wrong with this medium bodied value red from Italy. Montepulciano d'Abruzzo is fresh, vibrant, easy drinking and pairs well with a variety of foods. A crowd favorite and great for Italian-American dishes.