Bar Menu

Served daily between 12-8:30 PM

Flatbreads

Classic

Pepperoni, Mozarella cheese with Red Sauce. $12

Chicken Bleu

Chicken, Red Onions, Bbq sauce with Blue Cheese. $12

California

Roasted Red Peppers, Caramelized Onion with Pesto Sauce. $13

Sonoma

Brie, Fig Jam, Apples and Prosciutto topped with Balsamic Vinegar. $13

Meat Lovers

Sausage, Pepperoni, Salami, Prosciutto with Red Sauce. $13

Gourmet Sandwiches

#1:

Chicken breast, mozzarella, avocado, tomato, and chipotle pesto

#2:

Ham, provolone, arugula, red onions, olive tapenade and mayo

#3:

Cucumber, tomato, avocado, sunflower seeds, hummus spread, balsamic glaze.

#4:

Roast beef, roasted red bell peppers, arugula, Bleu cheese, garlic mayo.

#5:

Turkey, avocado, mayo, goat cheese, pesto.

#6:

Prosciutto, brie, fig jam, farmers greens.

#7:

Hot Pastrami and Swiss with onion, pepperoncini & spicy mayo.

#8:

Tomato, basil, mozzarella, pesto, balsamic glaze.

Salads

Arugula

Arugula, Seasonal Fruits, fresh goat cheese with Oil & Vinegar. $7

Green Salad

Mixed Greens, Seasonal Fruits, fresh goat cheese with Oil & Vinegar. $7

Chicken Salad

Chicken, mixed greens, red onions, tomatoes, Blue cheese and nuts. $9

Chef Salad

Mixed Greens, Ham, Turkey, Cheddar cheese, Swiss cheese, cucumber and tomatoes. $10

Athens Salad

Mixed greens, cucumber, tomatoes, red onions, garbanzo beans, olives, goat cheese and lemon juice. $10

May we suggest a glass of wine to go along?